Appetizers
| Edamame |
Fresh, hot soybean pods topped with sea salt |
$4.50 | |
| Gyoza |
(6 pieces) Traditional Japanese Pot Sticker Dumplings filled with tender pork and chopped green onions. Served on a bed of seasonal greens with our ponsuz sauce and scallions |
$5.00 | |
| Beef Tataki |
Fire-grilled, seared beef tenderloin on a bed of onions with citrus-red pepper sauce topped with scallions |
$13.00 | |
| Tuna Tataki |
Fire-grilled seared tuna, rare on the inside and served on a bed of onions with a citrus-red pepper sauce topped with scallions |
$15.00 | |
| Agedashi Tofu | Delicately deep-fried bean curd served with Deep Sushi and traditional Japanese condiments | $4.50 | |
| Yakisoba-Beef | Soba noodles with beef | $8.50 | |
| Yakisoba-Chicken | Soba noodles with chicken | $7.50 | |
| Yakisoba-Vegetarian | Soba noodles with vegetables | $4.00 | |
| Chicken Kara-Age |
(10 pieces) Tender breast of chicken fried and served with choice of ketchup or spicy sauce. |
$6.00 | |
| Soft Shell Crab |
Soft shell crab with fried to a delicious crispness and served with our own spicy sauce |
$9.00 | |
| Japanese Spring Roll | Fresh vegetable mix lightly fried | $4.00 | |
| Ahi Tower | Fresh Ahi tuna, sushi rice, crab and avocado | $12.00 | |
| Shrimp & Vegetable Tempura | Fresh Tiger shrimp and vegetables deep fried in our Sapporo batter | $8.50 | |
| Shrimp Tempura |
Three fresh Tiger shrimp deep-fried in our Sapporo batter |
$6.00 | |
| Teriyaki- Fire Grilled Beef | Teriyaki beef served with broccoli & carrots | $15.00 | |
| Teriyaki- Chicken | Teriyaki chicken served with broccoli & carrots | $13.00 | |
| Teriyaki-Salmon | Teriyaki salmon served with broccoli & carrots | $18.00 | |
| Miso Shiru Soup | $3.50 | ||
| Age Tashi Tofu | Fried tofu with green onions and tempura sauce | $4.50 | |
| Traditional Edamame | Soybean pods with sea salt | $4.00 | |
| Deep Sushi Edamame | Soybean pods tossed in sesame oil, garlic, salt and pepper | $4.00 | |
| Vegetable and Shrimp Tempura | Shrimp and veggetables in our beer batter | $9.25 | |
| Gyoza and Spring Rolls | Japanese dumplings filled with pork and green onion with two spring rolls | $7.00 | |
| Beef Tataki |
Fire-grilled, seared beef tenderloin on a bed of onions with citrus-red pepper sauce topped with scallions |
$13.00 | |
| Ahi Tower | Fresh Ahi tuna, sushi rice, crab and avocado | $12.00 | |
| Soft Shell Crab | Soft shell crab with fried to a delicious crispness and served with our own spicy sauce | $9.00 |